Apple Pie
1 Pie Crust
Apples to fill the pie crust 2/3 full
1 cup Sugar
1 tbsp Cinnamon
Apple Pie Topping
½ cup Soft Butter
1 cup Sugar
1 cup Flour
1 Egg
¼ tsp Salt
Apple Pie
1
Fill a pie crust 2/3 full with sliced apples. Sprinkle the apples with one cup of sugar and one tablespoon of cinnamon and mix together.
Apple Pie Topping
2
Mix together the topping ingredients and spread over the top of the apples. Bake in a 350 degrees F oven for 35 to 45 minutes or until golden brown.
CategoryPies & PastriesCooking MethodBaking
Ingredients
Apple Pie
1 Pie Crust
Apples to fill the pie crust 2/3 full
1 cup Sugar
1 tbsp Cinnamon
Apple Pie Topping
½ cup Soft Butter
1 cup Sugar
1 cup Flour
1 Egg
¼ tsp Salt
Directions
Apple Pie
1
Fill a pie crust 2/3 full with sliced apples. Sprinkle the apples with one cup of sugar and one tablespoon of cinnamon and mix together.
Apple Pie Topping
2
Mix together the topping ingredients and spread over the top of the apples. Bake in a 350 degrees F oven for 35 to 45 minutes or until golden brown.