Can be used with pork chops or chicken
1 tbsp Chives, fresh or freeze dried
⅓ cup Oil
¼ cup Pineapple Juice
⅛ tsp Garlic Powder
½ cup Soy Sauce
2 tbsp Brown Sugar
4-6 Pork Chops or Chicken pieces
1
Mix together the chives, oil, pineapple juice, garlic powder, soy sauce, and brown sugar in a gallon storage bag. Place raw meat or poultry in the marinade and seal the bag. Marinade the meat in the refrigerator for 4 hours or overnight.
2
Remove the meat from the marinade and grill until done.
CategorySauces, Spreads, Gravies, Rubs & MarinadesCooking MethodStirring
Ingredients
1 tbsp Chives, fresh or freeze dried
⅓ cup Oil
¼ cup Pineapple Juice
⅛ tsp Garlic Powder
½ cup Soy Sauce
2 tbsp Brown Sugar
4-6 Pork Chops or Chicken pieces
Directions
1
Mix together the chives, oil, pineapple juice, garlic powder, soy sauce, and brown sugar in a gallon storage bag. Place raw meat or poultry in the marinade and seal the bag. Marinade the meat in the refrigerator for 4 hours or overnight.
2
Remove the meat from the marinade and grill until done.