Baked Corn on the Cob

Authoraimeecool
Rating0.0
Yields1 Serving
Prep Time5 minsCook Time25 minsTotal Time30 mins
 Shucked, clean ears of corn
 Melted Butter, Salt and Pepper to taste
1

Shuck and clean the ears of corn. Get a piece of aluminum foil to wrap the corn in. Place corn in foil, pour in butter and salt and pepper to taste and seal foil. Repeat with all remaining ears of corn.

2

Place ears of corn on a cookie sheet and bake in a 350 degree F oven for 25 to 30 minutes.

CategoryCooking Method

Ingredients

 Shucked, clean ears of corn
 Melted Butter, Salt and Pepper to taste

Directions

1

Shuck and clean the ears of corn. Get a piece of aluminum foil to wrap the corn in. Place corn in foil, pour in butter and salt and pepper to taste and seal foil. Repeat with all remaining ears of corn.

2

Place ears of corn on a cookie sheet and bake in a 350 degree F oven for 25 to 30 minutes.

Notes

Baked Corn on the Cob