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Mom’s slow cooker pork roast

Yields4 ServingsPrep Time5 minsCook Time5 minsTotal Time10 mins

Slow cooker pork roast

 Pork roast
 French onion soup mix
 0.50 cup Oil
 1 dash Vinegar
 1 dash Water
1

Per pound of pork, use 1 packet of French onion soup mix, oil, splash of vinegar, and splash of water

2

Marinate pork over night before cooking

3

Cook in slow cooker for 8 hours on low

Nutrition Facts

4 servings

Serving size

4 oz

Amount per serving
Calories276
% Daily Value *
Total Fat 20g26%

Saturated Fat 4g20%
Cholesterol 65mg22%
Sodium 228mg10%
Total Carbohydrate 1g1%

Dietary Fiber 0.3g2%
Total Sugars 0.3g
Protein 21g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.